Sunday, December 20, 2009

Do any of you have any recipes for home made candy?

I'm just in a candy mood.Do any of you have any recipes for home made candy?
Bark Candy








Notes:


You can have the kids help you make this one.





Ingredients:


1 (12 oz.) bag semi-sweet chocolate morsels


1/2 (1 lb.) bag peanut butter morsels


2/3 (1 lb.) bag peanut butter M%26amp;M's








Preparation:


Melt chocolate morsels and peanut butter morsels. When melted add M%26amp;M's. Pour onto baking sheet that is covered in wax paper. Spread the mixture to the edges of the baking sheet. Using knife make X's so it will be easy to break apart when hardened. It hardens up fast.Do any of you have any recipes for home made candy?
Creme de menthe balls


1 # powdered sugar


1/2 stick margerine


1/3 cup crme de menth


mix well and shape into patties or balls and dip in melted white or chocolate bark





Peanut butter cups





Melt 1 1/2 sticks margerine and add 1 # powdered sugar and 1 cup peanut butter


Make into balls and dip in melted chocolate bark








Tiger butter


1 pound white coating chocolate broken into pieces


1/2 cup chunky peanut butter


1/2 cup semisweet chocolate chips


4 tsp. half and half cream





Heat the coating and peanut butter on medium til melted


Mix well and pour onto a cookie sheet coated with non stick spray


melt the chips with cream and pour over the peanut butter and swirl it in


Freeze for 5 minutes and break into small pieces
** EZ Fudge **





1 (12 oz) bag chocolate chips


1 (16 oz) tub chocolate frosting


1 tsp salt


1 tsp vanilla





Microwave chocolate chips 1-2 minutes or until melted. In same bowl, stir in frosting, salt, and vanilla. Mix together until it loses its glossiness, pour into greased pan, let cool, cut into squares.





Cream cheese or vanilla frosting also works if making multiple recipes, subbing one or two of the chocolate frosting for another flavor.
This one is super easy!





Cow Pies





2 cups chocolate chips


1 tablespoon shortening


1/2 cup raisins


1/2 cup chopped almonds





In the top pot of a double boiler, melt chocolate chips and shortening over simmering water in the bottom pot. Stir until smooth. Remove from the heat; stir in raisins and almonds.


Drop by tablespoonfuls onto waxed paper or parchment. Chill until ready to serve. 2 dozen.
Rocky Road Fudge Clusters





1 (12 ounce) package semisweet chocolate chips


1 (14 ounce) can sweetened condensed milk


1 (16 ounce) package miniature marshmallows


2 cups dry roasted peanuts





In a medium microwave-safe bowl, combine chocolate chips and milk. Microwave 30 seconds at a time, stir and repeat until chips are melted and mixture is smooth. Meanwhile, combine the marshmallows and peanuts in a large bowl.





When chocolate mixture is melted, pour over marshmallows and nuts and mix all together. Drop heaping spoonfuls onto parchment paper or a greased cookie sheet, cover and refrigerate to chill for 1 hour.





This is *seriously* good and *seriously* easy candy! Enjoy :)
Super good candy





1 c. brown sugar


1 c. white sugar


1 c. dark Karo syrup


1/2 c. butter, not oleo


2 c. cream


1 T vanilla


1 pound chopped pecans





Put brown and white sugar, syrup, butter, and 1 c. cream in a pan and bring to a boil, slowly. Add rest of cream, not stopping the boil. Cook until it forms a firm ball in cold water. Remove from heat. Add vanilla and pecans. Pour into a lightly buttered 9x13 pan. Cool and crack.
heat up some water and put as much sugar in it so it saturates(no longer see it) then put a popsicle stick in it and wait... then ull have ROCK CANDY!!!!!! YUMMY!!!!





IM FROM IOWA 2!!!!

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